Newsletter

The newest offering in the University of North Carolina Press’s SAVOR THE SOUTH® series, Ham: A SAVOR THE SOUTH Cookbook is now available. 55 classic recipes for ham, Southern and otherwise, from how to cook a whole Southern dry-cured country ham to making the Parisian classic Croque Monsieur at home.

Please come and meet me and get your own autographed copy of Ham: A SAVOR THE SOUTH Cookbook!

E. Shaver Booksellers, 326 Bull Street (on Madison Square) in Savannah, Georgia.
September 23, 2017, from 1:00 PM until 3:00 PM.