instagram pinterest linkedin facebook twitter goodreads

Recipes and Stories

30 January 2015: Simplicity in the Cold Season

Penne with Broccoli and Scallions

30 January 2015: Simplicity in the Cold Season

A few days ago, I reflected on how the simple act of peeling and eating a perfectly ripe Clementine orange recalled the fact that the principles of good cooking and satisfying eating are founded less on creativity than on the virtues of balance, simplicity, and restraint.

That wasn’t to suggest that there’s no room for creativity in the kitchen;  Read More 

Be the first to comment