Recipes and Stories

1 November 2014 Stuffed Zucchini in Autumn

November 1, 2014

Tags: Classic Southern Cooking, Autumnal Cooking, Zucchini, Stuffed Zucchini, Stuffed Vegetables

Mama's Stuffed Zucchini with Ham, photography by John Carrington
This All-Hallows Day blew into Savannah on wintry winds, bringing with it temperatures in the thirties that have put the final cap onto our lingering post-summer summer.

For those who live in more moderate climates, the Deep South’s summer, especially in our sub-tropical corner, always lingers past September and sometimes even October. That means that while other parts of the country have long since gathered the last of summer’s harvest and prepared the garden for winter, ours are often still producing tomatoes, zucchini, peppers, and even eggplants. (more…)